Explore Classes
We Offer Various kinds of experiences for all types of people to enjoy.
Experience the Cooking
Each class at Ngon is hands-on, beginner-friendly, and packed with flavour. Whether it’s learning to roll fresh spring rolls or mastering pho broth, we’ve got something for every taste.
Cultural Cuisine & Stories behind them
Discover the stories behind Vietnam’s culture from local Instructors.
Farm-to-table
Experience organic and sustainable living with local villas and organic farms.
Discover the market as locals do. Shop like a local, cook like a local, and eat like royalty.
Mushroom Hunting
Enjoy morning walks in forests and farms, hunting for mushrooms and cooking them yourself.
Our Menu
Traditional Vietnamese Meals
Northern Meal
- Charred Pork
- Jute Crab Soup
- Garlic Spinach
- Fried Beans
- Rice
Central Meal
- Shredded Chicken Salad
- Crispy Sea Grouper
- Fish Lang Sour Soup
- Lotus Seed Dessert
- Rice
Southern Meals
- Braised Snakehead Fish
- Papaya Shrimp Salad
- Gourd Soup
- Stir-Fried String Beans
- Rice
Traditional Dishes
Vietnamese cuisine is renowned for its balance of sour, spicy, salty, and sweet. Each region reflects its own cultural roots.
Northern
- Bún Chả Hà Nội
- Phở
Central Meal
- Bánh Xèo
- Bánh Canh Chả Cá
- Bánh Căn
Southern Meals
- Cơm Tấm
- Hủ Tiếu Nam Vang
Seasonal Menu – Lunar New Year (Tết)
Celebrate Tết with traditional flavours that honour ancestors and mark new beginnings.
Main Dishes
- Bánh Chưng
- Nem Rán
- Dưa Chua
- Dalat Pizza, Gỏi Cuốn
- Chè, Bánh (dessert)
Street Food
- Dalat Pizza
- Bánh Mì
- Gỏi Cuốn
Desert
- Chè
- Bánh
Special Combo
Central Region Specialities: Nem Nuong, and Special Veg on request or demand.
Central Region Speciality Set
- Bánh Xèo
- Boiled Pork
- Lemongrass Nem
Spring Roll Combo
- Fresh Spring Roll
- Fried Spring Roll
- Grilled Spring Roll
Outdoor Experience
Experience the flavours of Vietnam in nature with curated outdoor food journeys.
- BBQ Parties
- Farm-to-Table Experience
- Mushroom Hunting & Cooking(Seasonal)
- Market
Our Partners
We are proud to partner with local businesses, chefs, and cultural spaces across Vietnam. From home stays to restaurants and travel groups, they help us share the joy of Vietnamese cooking with more people.
Currently partnered across Phan Rang, Dalat, and other vibrant destinations — with new locations joining soon!
Meet Your Instructors
Get Acquainted with Our Culinary Masters
At Ngon, we don’t call them “chefs.”
We call them local instructors — local cooks, home kitchen storytellers, and everyday food heroes.
Vietnamese food is special not because of techniques and recipes, but because of the unseen hands behind it: the mothers, sisters, and street-side vendors who have spent decades cooking for their families.
Their recipes weren’t written down — they were passed through taste, memory, and love.
That’s why every dish in Vietnam tastes a little different from one alley to the next — each one carrying the flavor of a specific home.
In our class, you’re not just learning how to cook.
You’re sharing a table with culture, listening to the stories behind the food, and discovering what makes Vietnamese cuisine truly local.
Mr. Chuối is your guide to Vietnam’s vibrant street markets. With a deep knowledge of herbs, spices, and local culture, he bridges tradition with a modern teaching style.
Mrs Ai brings a global perspective to Vietnamese cuisine. With a deep understanding of diverse culinary traditions, she skillfully adapts international flavors to create unique and delicious dishes. Her ability to identify suitable ingredients from different cultures allows her to cater to a wide range of tastes.
A culinary expert steeped in Vietnamese tradition. With years of experience, she possesses an in-depth knowledge of regional cuisines across the country. Her passion for preserving authentic flavours shines through in every dish she creates.
Mr. Thanh, our passionate chef, a seasoned traveler with a deep love for food, invites you on a culinary adventure through Vietnam. With firsthand experience exploring diverse flavors, he’ll teach you how to create authentic street food dishes that capture the essence of each region.
How to Join Our Cooking Classes
Experience Vietnamese cooking like never before.
Our Gallery
Our classes are not just for learning, they are to have fun and create memorable moments with loved ones and family. Our classes focus on learning while having fun and creating memorable moments with loved ones and family.
What We Offer
Here we offer various types of classes
Interactive Cooking Classes
Learn by doing with local chefs.
Engaging Culinary Workshops
Dive deeper into Vietnamese food culture.
Guided Market Tours
Experience local markets with our guides.
Tailored Private Classes
Personalized cooking experiences for all.
Fun Group Cooking Sessions
Cook with friends and family in a group.
Unique Culinary Adventure
Explore the heart of Vietnamese cooking.
Experience the Joy of Cooking Vietnamese Cuisine!
Book your class now!